SURVIVING RESTAURANT MENUS WITHOUT GAINING 10 POUNDS

Surviving Restaurant Menus Without Gaining 10 Pounds

Surviving Restaurant Menus Without Gaining 10 Pounds

Blog Article

5 Success Stories From Weight Loss Clinic Clients
Two thirds of American adults battle with weight-related health concerns such as high blood pressure, diabetic issues and obstructive sleep apnea. A medical weight loss clinic may help them reach a healthy and balanced weight and maintain it long term.


Lots of patients receive support from a group of professionals that includes nutritional experts, physicians and exercise trainers. They find out how to alter their diet plan and workout behaviors forever.

1. Donna Trudell
Donna Trudell was birthed in Saranac Lake, NY to Carlton and Theola (Lamoy) Trudell. She was a 1977 grad of Saranac Lake Central School. She had two little girls Joyce and Donna Trudell and a number of nieces and nephews.

She was a CNA and the last two years of her career she functioned as a registered nurse in the bariatric surgical treatment division at Miriam Healthcare facility. There she met Kellie Armstrong, MS, RN, CBN, the program supervisor of Facility for Bariatric Surgical Treatment.

She had gastric coronary bypass and devoted to a way of life improvement. She lost and 3 Must-Have Foods for Successful Weight Loss kept off over 100 extra pounds, runs simple races and iron guy triathlons, and helps others on their weight loss trips as the program supervisor at the clinic where she had her treatment.